Sunday, November 21, 2010

Thanksgiving is Almost Here!

So Thursday is Thanksgiving, a day to celebrate all we are thankful for with a meal. There really is no better day to showcase local food than Thanksgiving and we here at the Feed are no exception. This year our table will have local broccoli, brussel sprouts, collard greens, carrots, onions, garlic, cranberry orange relish, fresh herbs, various potatoes and more. We love this holiday and might love the day after Thanksgiving even more; Black Friday is a day that has us lethargically loving leftovers. There isn't much to this post today, just anticipating our day of thanks, a regular locavorian luau.

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